Wednesday, January 5, 2011

What's on Your Plate

I love omelets for breakfast when I have time to devote to them.  This one was made with 3 egg whites (I don't like the yolks.), 1/4 cup cheese, diced broccoli stalks, sweet potatoes, and onions.  I used nonstick cooking spray and my Rachael Ray cookware.  It was yummy and filling.